Species of the Month

With Thanksgiving just a week away, once again we turn our attention to the dinner plate. In years past, November's Species of the Month has featured the wild turkey, venison, and clams that were likely present at the first Thanksgiving. This year, we look at a staple of the modern celebration, the North American cranberry.

Whole berry cranberries (UWLC)

Scientific name: Vaccinium macrocarpon

Kingdom: Plantae (plants)

Class: Magnoliopsida (dicots)
Order: Ericales (heath)

Cranberries on the shrub (UWLC)

Range: US west coast, northeast US and Great Lakes areas
Habitat: Bogs with acidic soil
Diet: Water and sunlight
Predators: Bears, rodents, birds, deer, humans
Conservation Status: Listed as endangered in Illinois and threatened in Tennessee

Cranberry bog

Other facts: Cranberries grow in freshwater peat bogs. They are grown commercially for use in food products. The best use is the canned jellied cranberry. Cranberry plants are useful as a food source for animals. Birds, bear, and rodents eat the berry, while deer browse the shrub. Birds and rodents also use the stems for nesting material. Birds may also build a nest in the shrub. Cranberries also form a symbiotic relationship with fungi, giving up sugar in exchange for access to soil nutrients. Cranberries can survive being submerged for long periods, and even being kept on ice over the winter.

Cranberry flower (Cape Cod Cranberry Growers)

This week's information comes from Cape Cod Cranberry Growers Association, USDA PLANTS, and University of Wisconsin- La Crosse. Pictures, except the flower, are also from University of Wisconsin- La Crosse.